In our house we barbecue in the winter, not the summer, cause we use our wood stove. Usually it is my husband’s thing to do. Last night though, there was no one home and there were two t bone steaks in the fridge that a local farmer had dropped off for us. I thought I can do this grilling. I baked myself a potato and cooked a steak on the wood stove on the open fire. Then I sat to a quiet meal with the paper.
It is a bit hard to control the cooking but I managed to get it done the way I like.